Organic Eggplants Caponata
The sicilian eggplant caponata contains the richness, history, scents and complexity of the culture of this unique island, of which it is a typical dish.
Apparently simple, it requires top quality ingredients and is made with organically produced aubergines and excellent extra virgin olive oil.
The satisfaction of japanese consumers certifies its intrinsic quality.
- Weight 300g
- Glass jar
- EAN: 4582588811378
Ingredients and tasting tips
- Organic aubergines, organic tomato sauce, organic olives, extra virgin olive oil, organic celery, organic capers, salt, vinegar, organic chili, organic onion
- Appetizers, aperitif, condiment
Average nutritional values (per 100 g):
- Energy 535.55 Kjoule/128 Kcal
- Proteins 0.9 g
- Total fat 7 g
- -Saturated fats 1 g
- Carbohydrates 7.2 g
- -Sugars 3.6 g
- -Dietary fiber 2.5 g
- Sodium 0.50 g